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Food Quality Control
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Food Quality Control Unit

The Food Quality Control Unit was established in 1997. We have a modern, fully-equipped laboratory which is ISO Guide 25 Certified. In this laboratory we conduct tests including biological, chemical, physical, labeling, packaging, organic, inorganic and radioactive contamination for food and food products. Our services are used by food manufacturers, associations, government and non government institutions.



Page Launched June 1999
Contact CEOHS at ceohs@birzeit.edu
Our Gaza office can be reached at ceohsg@palnet.com